Snur Hamid’s Post

Let’s talk about Food Rescue on Net25 Love, Tonipet & Everythaaang

BLOG 🖊 STEP INTO SARI’S MOTHER’S KITCHEN: A TALE OF WARAK ENAB Today, we shared Warak Enab in the OBE Organic head office, prepared using OBE Organic Beef by Sari Akkad’s Mum. Warak Enab is more than a plate of food from his Mum’s kitchen. It represents a story of his family’s resilience, tradition and a connection to his Syrian culture. Read more here https://lnkd.in/gPQczuhE

Making Persian Kabab in a pan is a delicious and easy way to enjoy this traditional dish without the need for a grill or barbecue. Here's a step-by-step description to guide you through the process: Ingredients: 500g (1 lb) of ground lamb or beef (you can also use a combination of both) 1 large onion, finely grate & squeezed 2 cloves of garlic, minced 1 teaspoon ground turmeric 1 teaspoon ground cumin 1 teaspoon ground sumac (optional, but adds a tangy flavor) 1/2 teaspoon ground black pepper 1/2 teaspoon ground cinnamon Salt, to taste Cooking oil, for cooking 2 tbsp Milk Powder Instructions: Prepare the Meat Mixture: In a large mixing bowl, add the ground lamb or beef. Grate the onion directly into the bowl using a fine grater or a food processor. Squeeze the grated onion with your hands to remove excess liquid. Add the minced garlic, ground turmeric, ground cumin, ground sumac (if using), ground black pepper, ground cinnamon, and a generous pinch of salt to the bowl. Mix the Ingredients: Using your hands, thoroughly mix all the ingredients together until well combined. This helps to evenly distribute the spices and flavors throughout the meat. Shape the Kababs: Take a handful of the meat mixture and shape it into a long, cylindrical kabab. You can mold it around metal or wooden skewers if you have them, or simply shape them into small elongated patties. Cook the Kababs: Heat a drizzle of olive oil in a non-stick pan over medium heat. Once the pan is hot, add the kababs to the pan. Be careful not to overcrowd the pan; you might need to cook them in batches. Cook Until Golden Brown: Cook the kababs for about 4-5 minutes on each side or until they are golden brown and cooked through. You can adjust the cooking time depending on how well-done you prefer your kababs. Serve: Once the kababs are cooked, transfer them to a serving platter. You can serve Persian kababs with rice, flatbread, or a side salad. Traditional accompaniments include saffron rice, grilled tomatoes, and fresh herbs like mint and parsley. Optional Grilled Tomato Sauce: For an authentic touch, you can prepare a simple grilled tomato sauce to serve with the kababs. Just slice some tomatoes in half and grill them on a hot pan until slightly charred. Season with salt and pepper and serve alongside the kababs. Enjoy your delicious homemade Persian Kababs right from the pan! The combination of aromatic spices and juicy meat will surely delight your taste buds.

10 Creative Ways to Serve and Enjoy Baba Ghanoush: A Delicious Middle Eastern Delicacy Introduction to Baba Ghanoush Baba Ghanoush, also known as Imam Bayildi in Tur... Read More - https://lnkd.in/dEjhtDaj

Top 3 most expensive coffees☕☕ in the world. ~ Kopi Luwak: Costs $600 per pound. ~Black Ivory: Costs $1,500 per pound. Grown in Northern Thailand, these beans are fed to elephants on the plantation and extracted from their feces. ~Ospina Gran Café: Costs $1,400 per pound. Coffee snobs can now take it to a whole new level. The world’s most expensive—and extremely rare—cup of java, made from beans extracted from the excrement of a small animal, is ready to reach a broader audience. The Kopi Luwak coffee originates on the Indonesian island of Sumatra and is famously "produced" by the Paradoxurus, a relative of three breeds of civet, a slinky mammal that looks like a cross between a cat and a mongoose. When the Paradoxurus eats coffee cherries, the beans leave the digestive system more or less intact. The beans are then gathered, cleaned and roasted. Amazingly, a cup of Kopi Luwak typically costs about $90. Or you can pick up a pound of the beans for around $1,000. To get a cup typically requires an appointment with one of the small number of establishments that carry the exotic blend. #coffee #coffeelovers #expensive #luxury

Nasi Padang: A delicious dive into Indonesian favorites 🍛 Our latest study explores the irresistible world of Nasi Padang, Indonesia's iconic rice dish! We surveyed Indonesians to uncover their favorite accompaniments to that fluffy white rice. Find out which are the top contenders in our carousel below. Do a survey with us now: https://lnkd.in/gwkGkYPh

"🍇🍓 Exploring the World of Fruits in Hindi! 🍍 Swipe left to discover the names of these delicious fruits in Hindi! Which one is your favorite? 🤔 📞Call us For Free Consultation: +44 753 809 1720 Contact For -: Anchal Varma 🌐 Learn more at : https://hindistars.co.uk/  #LearnHindi #FruitVocabulary #LanguageLearning"

T H E U L T I M A T E G U I D E to Ramadan 2024 🌙 Here’s everything you need to know about how it all works in the holy month with tips for what to do and what to avoid, alongside tons of info on how to get involved in Ramadan celebrations whether you’re fasting or observing https://lnkd.in/d9uWgr7A